Recreating the Spirit of the Local Just like the pub at the heart of every village or town, this new concept is built around the idea that food and community go hand in hand. ‘The Great British Pub Local’ combines the familiar comfort of traditional dishes with the welcoming atmosphere of the British local - a place that has long been associated with companionship, conversation and belonging. The menu includes a full range of classic dishes beloved throughout the generations, from beer battered fish & chips, bangers & mash, steak & ale pie and toad in the hole, to nostalgic desserts such as bread & butter pudding, spotted dick with custard, and black forest gateaux. Lighter bites and favourites like BLTs, club sandwiches and fish finger sandwiches also feature, offering something for every appetite. “Food that Feels Like Home” “Pubs have always played a huge role in British life - they’re places where people come together, share stories and enjoy great food,” says Paul. “With The